Corner Thai Kitchen Menu

Corner Thai Kitchen menu gallery

From the appetizers to desserts, the Corner Thai Kitchen menu offers a vibrant array of Thai classics and innovative twists. Starters such as Fresh Spring Rolls, Gyoza Wonton Cream Cheese, and Vegetable Tempura set the tone before you dive into comforting soups like Tum Yum, Tum Kha, and house specials like Hot & Sour Soup Wonton Soup and Egg Drop Soup. Salads balance freshness and spice with choices like Thai Corner Salad, Som Tum Thai (Papaya Salad), Som Tum E‑Sarn, and Grill Salmon Salad, alongside hearty options like Larb. Entrées include flavorful mains like Hot Basil, Eggplant, Prik Gang Green Bean, Cashew Nut, and Param. The fried rice and noodle section features beloved classics such as Thai Fried Rice, Spicy Thai Fried Rice, Pad Thai Noodle, Drunken Noodle, Pad See Ew Noodle, and Spicy Udon Noodle, plus noodle soups including Khow Soi and Tom Yum Noodle Soup. Curry lovers can indulge in Red Curry, Green Curry, Yellow Curry, Mussamun Curry, and Panang Curry, while the chef specials like Kapow Thai Kai Dow, Orange Chicken, Thai BBQ Pork (Moo Yang), Tiger Cry, and Pompano (Whole Fish) highlight unique house creations. Add‑ons such as Chicken, Shrimp (5), or Basa Fish let you customize your dish, and sides like Steam Jasmine Rice and Fried Egg round out the experience. Don’t skip desserts like Sweet Rice with Fresh Mango or Fried Banana with Honey for a sweet finish.